DS DS/EN ISO 15774
DS DSEN SO 15774 2001-NOV-05 Anmal and vegetable fats and ols - Determnaton of cadmum content by drect graphte furnace atomc absorpton spectrometry
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This standard describes a method for the determination of trace amounts (micrograms per kilogram) of cadmium in all types of crude or refined edible oils and fats.