DS DS/EN ISO 15302
DS DSEN SO 15302 2010-JUN-23 Anmal and vegetable fats and ols - Determnaton of benzoapyrene - Reverse-phase hgh performance lqud chromatography method
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This European Standard specifies a method for the determination of benzo[a]pyrene in crude or refined edible oils and fats by reverse-phase high performance liquid chromatography (HPLC) using fluorimetric detection in the range 0,1 μg/kg to 50 μg/kg.