DS DS/EN 14481
DS DSEN 14481 2003-JUN-30 Materals and artcles n contact wth foodstuffs - Plastcs - Test methods for the determnaton of fatty contact
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This standard specifies a test method to determine whether there is a fatty contact and is applicable to all foods. Testing some foods can require modifications to the method. The method is applicable to contact situations from -20°C to 100°C.